The Empire Hotel’s French Affair

15 07 2007

Congratulations to the Empire Hotel and Country Club for the recent Le Meurice Hotel food promotion. The theme was Phantom of the Opera and the food was specially prepared by Chef Yannick Alléno, Le Meurice’s renowned and widely acclaimed 3-star chef. If you have missed it.. well, you missed a great deal!

Food presentation was fabulous and I am told it tasted divine as well.


Also congratulations to the Empire Hotel for coming up with the novel ideal of inviting food bloggers to review the event. Tina, E, M and AB were there..This is a great idea…. and hopefully other hotel establishments will use the food bloggers on the opportunity to review their special events/promotions.

Click here to view more mouth-watering cuisine photos and a detailed account of the event.

Post by Georgious Papardous


A Journey Not To Be Missed

4 07 2007

The Empire Hotel & Country Club would like to invite you on a special journey to Le Meurice from 10 to 14 July with 3 Star Michelin Chef Yannick Alleno.

Chef Yannick Alleno’s 9-course Gastronomic Menu will be served at our exclusive E-Club lounge located on the 6th Floor of the East Atrium Wing for dinner from 10 to 13 July priced at B$135 nett per person.

The grand finale evening on 14 July by Pantai on with a special Phantom of the Opera theme will feature a 6-course menu at B$75 nett per person. Throughout the food festival, daily Afternoon Tea at the Lobby Lounge will feature an array of French pastries, complimenting the finger sandwiches and scones normally available. Afternoon Tea is featured from 3pm to 6pm at B$19.50 nett per person.

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(click on image to see the promotional blitz)